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MessagePosté le: Sam 23 Nov - 10:23 (2013)    Sujet du message: navy blue bridesmaid dress_Types of Food for a Wedding_blue Répondre en citant

Banquet-style reception dinners are the most formal of wedding affairs. They are sit-down meals, where guests are served courses of food from a preselected menu by waitstaff.Food choices for such an event should reflect the occasion's elegance and combine dishes for all palates.Choose combinations of smoked or grilled salmon, beef sirloin and seasonal vegetables.These could include prosciutto-wrapped asparagus or braised spinach. Always provide a vegetarian option for non-meat eaters, such as a wild mushroom lasagna.Dessert choices could include chocolate tortes with fresh raspberries and cream, truffles and the couple's wedding cake.
A buffet can be used for a more relaxed wedding reception, as this dining style allows navy blue bridesmaid dress guests to serve themselves a variety of food choices.With this style, a combination of both hot and cold dishes are offered to sample, such as roast pork, garlic-marinated chicken breasts or shrimp cocktail. A buffet-style event also allows for a selection of different side dishes, like rice pilaf or pasta salads. Vegetable choices could range from roasted red peppers or artichokes to sun-dried tomatoes.Offer the wedding cake as dessert along with a fresh fruit navy blue bridesmaid dress
Finger foods are perfect for a very informal reception. For example, pair an assortment of breads and crackers options with a variety of cheeses and display trays of fresh, raw vegetables with a number of dips to accompany them. Light sandwiches with cucumber, salmon or thin beef fillings are also suitable as finger foods. Offer a selection of desserts, such as seasonal fresh fruit, petit fours and biscotti, along with the traditional wedding cake.
Provide both a red and a white wine choice for adults at the reception dinner, as well as a supply of water and soft drinks for children and non-drinkers. If there will beblue bridesmaid dress an open bar during the after-dinner festivities, ask your caterer to ensure that the drinks to follow the theme of the season. For instance, serve mojitos, mai tais or margaritas if the wedding is hosted in the summer or a candy cane martini at a winter blue bridesmaid dress

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MessagePosté le: Sam 23 Nov - 10:23 (2013)    Sujet du message: Publicité

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